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Bake at 350°
If you follow along on Instagram , you might have seen that Mark and I were in Germany back in November. The trip was like a fai...
If you'd told me last year that I'd be swooning over a bread filled with raisins and currants , I probably would have a...
For the longest time, I thought I didn't like chocolate and orange together. You know who I blame? This guy . I remember ...
These are not your average, everyday turkey cookies. (Wait... are there everyday turkey cookies? Let's think about this....
Fresh cranberry relish is my new favorite thing. As in, I CANNOT stop eating it! Once fresh cranberries hit the store, I have a b...
If this ice cream were available at our local ice cream shoppe, I might be in line every day for a double scoop. Luckily, I can pa...
Go ahead and turn on your printer. You're going to want this recipe. Not only are these Chocolate Cheesecake-Filled Strawberries ...
Prepare yourselves for the easiest, creamiest, summery-est (is that a word?) dessert you can make: No-Bake Strawberry Refrigerator...
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